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Best Pressure, Temperature, Humidity And Pressing Time To Make Rosin

Best Pressure, Temperature, Humidity And Pressing Time To Make Rosin

Best Temp, Pressure, Humidity For Rosin

Extracting rosin is more art than science.

But there is one hard and fast rule.

Nothing affects the quality of your output more than the quality of your input.

If you use low quality flower, you will get low quality rosin, no matter what temperature, pressure or pressing time you use.

And if you use high quality input material, you will get high quality output.

That said, the temp, pressure and time settings you use while pressing do play a role.

But humidity plays a bigger role. After quality of material, the relative humidity is the second most important factor. 

Then comes finding the right balance between pressing time, pressure and temperature.

That balance is going to be different for every type and strain of input material. You'll have to adjust and fine-tune, until you get it just right.

Because of that, I can't give you the exact value for any of those three factors. But I can give you a good starting point.

That's what I'll cover below. I'll also give you the ideal relative humidity. That factor does not change. You always want to make sure the humidity of your material is in the ideal range.

And what is that range?

Here's a quick summary for those who prefer not to read much more.

Short Answers
Best Humidity

Between 58% and 62%. Read more below.

Best Temperature

For kief or hash, the best temp is between 170° and 190° F. Start with 180° F. For flower, the ideal range is 215° to 230° F. Start with 220° F. Read more below.

Best Pressing Time

Start with a pressing time around 65 seconds for kief or hash and around 40 seconds for flower. Read more below.

Best Pressure

The ideal pressure is 300 to 700 psi for hash, 400 to 800 psi for kief, and 600 to 1000 psi for flower. Read more below.


Best Humidity For Rosin

The relative humidity of your plant material plays a huge role in the yield. When someone pressing for the first time complains of low yields, it is almost always the result of flower that is too dry.

Overly dry material wants moisture, so it soaks up a lot of the rosin before it gets out. This results in much smaller yields than you should be getting.

The ideal relative humidity for rosin extraction is 55% to 62%. I would shoot for the higher end of the range, so 58% to 62%.

The easiest way to ensure your material is at the correct humidity is to store it overnight with a humidity pack like this one from Boveda.* It will bring the material up to the right humidity, so that it is ready to be pressed the next day.


What Is The Best Temperature For Rosin?

temperature gauge

The most important factor is to keep the temperature below 230° F. Once you get around that temperature, the terpenes simply evaporate. You also get more of a shattery consistency over 220° F.

The ideal range for oil extraction is between 170° and 230° F. When pressing flower, you want to keep the temperatures at the higher end of the range and when pressing hash or dry sift/kief, you want to keep it at the lower end of the range.

Let’s look at hash or dry sift (kief) first.

Best Temperature To Press Kief (Dry Sift) or Hash

The best temperature for pressing kief or hash is between 170° and 190° F. I recommend starting at 180° F for 65 seconds and adjusting from there.

When pressing kief (or hash) you want to keep the temperature lower, but increase the pressing time. This way, you don’t degrade the terpenes from too high a temperature, but still get good yields due to the longer pressing time.

How Long To Press Kief (Dry Sift) or Hash

Start with a pressing time of 65 seconds at 180° F and adjust from there.

As mentioned, since you are decreasing the temperatures for hash and dry sift, you want to increase the pressing time.

Best Temperature and Time To Press Flower

The ideal range for pressing flower is between 215° and 230° F. I’d start at 220° for about 40 seconds and adjust from there.

If you prefer a rosin with more of a batter-like consistency, you’ll want to press much colder and longer. Use a temperature between 160° and 190° F and press for 1 to 5 minutes. This will maximize terpene preservation, but at a sacrifice in yield.


How Much Pressure To Make Rosin

Pressure Gauge

A lot of people who make their own rosin press get 20-ton jack presses, because they think more pressing power is better. That is not quite true.

The figure that is important is psi (pounds per square inch) at the bag. The overall pressing power of a press is only one factor that affects psi at the bag.

Another factor is the size of the bag (which is obviously also related to the size of the pressing plates). The ideal plates and bag are long and narrow. A rectangular shape gives you more perimeter (where the rosin can escape the bag) and less area in the middle (where the rosin can get stuck).

Rectangular bags thus give you better yields from a smaller pressing area, i.e. the total size of the bag in square inches (or square centimeters). And since the surface area of the bag is smaller, you need less overall pressing power to deliver the required psi.

We’ll look at an example below to help make this all clear.

First, let’s see what the required psi actually is.

Best PSI For Rosin

To see the best psi for rosin extraction, let’s take a look at a graph from our friends at PurePressure. It shows the ideal psi ranges for various types of input material.

As you can see, the ideal psi ranges from 300 to 1000, with more pressure required for flower and less for kief or hash.

Specifically, the best range for hash, kief and flower are:

  • Ideal PSI For Hash: 300 to 700 psi
  • Ideal PSI for Dry Sift/Kief: 400 to 800 psi
  • Ideal PSI for Flower: 600 to 1000 psi

Pressing Power Example

Alright, let’s look at an example to calculate how much pressing power we need, to deliver the required psi. For this example, we’ll use 1000 psi as our target, the highest you’ll ever need.

PSI is pounds per square inch, so it is calculated by taking the total pressing power (in pounds) and dividing by the total pressing area (in square inches).

PSI = Pressing Power / Pressing Area


Since we already know the PSI, we have:

1000 psi = Pressing Power / Pressing Area


We can figure out the pressing area too. Let’s take a 2 by 6 inch bag for our example. The surface area of that bag is 12 square inches. Now we have:

1000 psi = Pressing Power / 12 sq in


To calculate the pressing power required, we multiply both sides of that equation by 12:

12 sq in * 1000 psi = Pressing Power * 12 sq in / 12 sq in


The two "12 sq in" on the right side of the equation cancel each other out, leaving us:

12,000 pounds = Pressing Power


12,000 pounds is 6 tons, so we would need a press capable of delivering 6 tons to deliver the pressure we need.

And remember that we did this calculation assuming we want the maximum possible required pressure of 1000 psi. We rarely need that much if we press flower and never need that much for hash or kief.

We also did not factor in the bag seam. That generally reduces the size of the bag by half an inch or so. A smaller bag size ends up reducing the pressing power we need even further.

So, given all this, do you ever need a 20 ton press? Or is 12 tons generally sufficient?

12 Ton Vs 20 Ton Rosin Press

If you run various bag sizes through the above calculation, you’ll see that you never really need 20 tons of pressing power. Even for the largest bags, 12 tons will be enough. 15 tons max.

For that reason, I’d always recommend saving some money and going with a 12 ton press if you plan on pressing large amounts. You can see the difference in cost between a 12 ton and a 20 ton press in the comparison table in our review of NugSmasher rosin presses.


For smaller amounts, you don’t need more than 5 tons and 2 tons is usually sufficient for personal use pressing.


I realize there are many sites out there that will tell you to get the most pressing power you possibly can. Rosin extraction is still new, so there isn't much agreement yet on the best way to do it.

It doesn't help that each strain needs to be pressed in a slightly different way, with a different temperature at a different pressure for a different amount of time than the next strain.

All I can tell you is that the more pressure you put on the material, the more plant matter ends up getting pressed out and into your extract. It becomes less pure and is often the cause of dark or green rosin. You also increase the risk of a blowout.

Since the increase in yield from higher pressure (as seen in the graph presented above) is minimal, and the risk of blowout and plant matter in your extract is higher, it makes little sense to use pressure above 1000 psi.

Check out our step-by-step guide for the entire process of extracting rosin for more on this subject.

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Mitch Wise - August 28, 2023

Ive been pressing kief for years at 12000 psi on a loadcenter . I heat the kief to aroung 175 let it cool then press it for about 30 – 45 seconds .its done with a 1 1/2 piston in a die 3.5 grams makes a coin about 5/16 of an inch thick by 1.5 diameter . Very high quality , what ya put in is what ya get out.

matthew - February 13, 2023

Hello! thank you for your contributions- I am much more confident with having parameters set for this. I am experimenting with dry ice kief, hash, and both dry and fresh flower so my mind has been all over the place.

to the point: Now that I have parameters, how do I do the standard operating procedure the right way? Is the idea to get the PSI to the ideal pressure point, then wait for the correct time duration at the right temperature? Does this also involve “pre-warming” or “wicking” the material to avoid blow outs as well? Thank you.

Darren - February 13, 2023

My dabs won’t hardly come off the paper, not sure if its the strain this time or what or low quality flower. But my first grow it was shatter. Different strain though.

David - February 13, 2023

Seems he means the humidity if said bud,kief, etc. Was in a jar. If you had a hygrometer which are super cheap on Amazon it will give you the rh In the jar. Hence putting the humidifier packet in to put it at that perfect rh.

Bob - May 29, 2022

What size micron bag is used? Does it need to be doubled?
Thanks, Bob

Mr.Whut - May 29, 2022

I recently pressed 3.5 of flower 25 micron rosin bags that’s all I had lol at the temps recommend the Rosin came out elastic and like superglue , the same happens when I press my BUBBLE or Kief what am I doing wrong

sam - May 29, 2022

this message for drew october 20 2021. You can get longer with your pressing time. Push that to 300 seconds and try to run it closed a little before the end (275 sec) Running closed and be soft as you can when applying pressure . I’m pressing mine like this, keeping terpenes overall yield and quality. Try it like me 175 farenheit and about 500 psi for 300 seconds (5 min.)

Drew - October 20, 2021

Great info but can you tell me, if my press only reaches 0.3 tons of pressure, can I increase the press time of hash to 3 minutes or so?
I am only getting 10% rosin return pressing super lemon hash, at around 180f, 2.30 minutes press time and 30s second preheat with no pressure…
The yield seems stupidly low…
I’ve also tried different temps from 165f to 190f…Still about a ten percent yield…
I’m thinking I need more heat and more time, but the times you suggest are much less and I’d get even less return…

Thanks in advance!!!

Warren - February 25, 2020

Curtis I believe you are measuring the RH of a sealed container with your weed inside which would keep the air at a specific humidity as long as no moisture is allowed to enter or exit the container.

Gary - February 4, 2020

Thanks for the information!
This is layed out perfectly for the beginner like myself, its great to know starting points before I start ordering equipment and pressing.

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